I prefer brown rice for the fiber but when you need a side that is light and fluffy white will do the trick. I’m sweet on veggies so here is my cheesy, shrimpy (lol) vegetably, hot off the stove, mid-week, quicky and scrumptious comfort meal.
COD is one of my favorite sea meats. It’s hearty without a heavy fishy flavor. You can add hearty root vegetables and it is complimented nicely. Add a little heat and Voila! Let the pasta be a true side dish and not be too heavy. Tossed with salted butter, boiled celery, baked turkey bacon and a little something extra and you’re ready. There is always room for more veggies. 😊
New recipe, shredded chicken, soft brown rice and black beans. Simple yet delectable. Added corn tortillas and we’re south of the border. Everything is better with cheese on it! 😉